Copycat Olive Garden Shrimp Scampi Recipe
Our copycat Olive Garden shrimp scampi recipe combines plump shrimp, al dente pasta and a creamy garlic-butter white wine sauce.
Ingredients
- 1 pound uncooked angel hair pasta
- 8 tablespoons butter, divided
- 1 pound uncooked shrimp (16-20 per pound), peeled and deveined
- 1 teaspoon salt, divided
- 1/2 teaspoon pepper, divided
- 2 tablespoons olive oil
- 6 garlic cloves, minced
- 1/4 teaspoon crushed red pepper flakes
- 2 cups dry white wine
- 1 cup cut fresh asparagus (1-inch pieces)
- 2 tablespoons lemon juice
- 2 tablespoons heavy whipping cream
- 1 cup chopped Roma tomatoes
- 1/2 cup grated Parmesan cheese
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