Italian, Parmesan Cauliflower Bake | rub that Rubs

Ingredients

• 1 large head cauliflower
• 2 / 3 tbs good olive oil
• 1 tbsp rub that RUBS Italian 9 Spice
• 1 cup fresh grated Parmesan cheese
• Pre-heat the oven to 350 F
• Remove the outer green leaves from the cauliflower and cut the head into florets.
• Place the florets on a baking sheet with parchment paper. Drizzle with olive oil.
• Sprinkle the Parmesan cheese and Italian 9 Spice on the florets evenly.
• Bake for 30 minutes, tossing once half way through
• Remove from the oven when the cauliflower is tender and starts to brown. serve hot or warm.