Sudado de Pescado Chifa (Chinese-Peruvian Steamed Fish) | Pisco Trail
Sudado de Pescado Chifa, a whole steamed fish that combines Chinese and Peruvian spices and flavors.
Keywords
- recipes
Ingredients
- 2 tablespoons cooking oil
- 2 tablespoons ginger, julienned
- 1/2 cup water
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- the white part of 2 scallions, julienned
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