Easy Cooked Nog Recipe

Easy Cooked Nog Recipe

altonbrown.com

Safe, simple, festive, and lightly spiced, Alton Brown's easy cooked eggnog is the Christmas cocktail your family needs this holiday season.

View full recipe on altonbrown.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.

Share this recipe:

Cooking tools:

  • Instant-read thermometer
  • Fine-mesh sieve
  • Ladle
  • Saucepan
  • Stove
  • Whisk
  • Mixing bowl
  • Refrigerator

Ingredients

  • 6 large egg yolks
  • 1/2 cup sugar
  • 6 cups half and half
  • 1 teaspoon freshly grated nutmeg, plus more for serving
  • 1/2 teaspoon ground grains of paradise ((or 1/4 teaspoon freshly ground black pepper))
  • 3 fluid ounces (6 tablespoons) bourbon
  • 3 fluid ounces (6 tablespoons) gold rum
  • 1 1/2 fluid ounces (3 tablespoons) fino dry sherry
  • 1 teaspoon vanilla extract

More Like This