Classic Eggnog Recipe
Spiked with a blend of bourbon and dark rum, Alton Brown's classic eggnog recipe is a Christmas cocktail you'll want to sip all year long.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 4 large eggs, separated
- 1/3 cup plus 1 tablespoon sugar
- 1 pint whole milk
- 1 cup heavy cream
- 1 1/4 fluid ounces bourbon
- 1 1/4 fluid ounces dark rum
- 1 teaspoon freshly grated nutmeg
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