Skewerless Stovetop Kabobs Recipe: How to Make It

Ingredients

• 1 pork tenderloin (1 pound), cut into 3/4-inch cubes
• 3/4 cup fat-free Italian salad dressing, divided
• 2 large green peppers, cut into 3/4-inch pieces
• 2 small zucchini, cut into 1/2-inch slices
• 1 large sweet onion, cut into wedges
• 1/2 pound medium fresh mushrooms, halved
• 1 cup cherry tomatoes
• 1/4 teaspoon pepper
• 1/8 teaspoon seasoned salt