Spring-Fling Pound Cake

Name: Spring-Fling Pound Cake
Ingredients: 1/4 cup butter, softened; 3/4 cup sugar; 3 large eggs, room temperature; 2 tablespoons canola oil; 2 teaspoons lemon zest, plus 2 tablespoons lemon juice; 1 teaspoon vanilla extract; 2 tablespoons poppy seeds, optional; 1 1/2 cups all-purpose flour; 2 1/2 teaspoons baking powder; 3/4 teaspoon salt; 1 cup fat-free vanilla Greek yogurt; 3/4 cup water; 1 lemon, thinly sliced

recipesdirect.com

Get your taste buds dressed up, because they're about to hit a fancy new dance floor this season! Spring-Fling Pound Cake is truly electric. It has all the richness and buttery sweetness you expect...

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