How to make Zucchini-gruyere Tart Recipe
This Zucchini-Gruyere Tart is a delicious and savory dish that combines the flavors of zucchini and Gruyere cheese. The tart has a flaky and buttery crust, topped with a creamy mixture of eggs, milk,...
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- Zucchini-gruyere Tart Recipe
- How to cook Zucchini-gruyere Tart Recipe
- Ingredients of Zucchini-gruyere Tart Recipe
- Instructions for Zucchini-gruyere Tart Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 0.16 cup All Purpose Flour
- 0.06 teaspoon Salt
- 0.06 cup Cold Unsalted Butter, Cut Into Small Cubes
- 0.44 tablespoon Ice Water
- 3/8 Large Eggs
- 0.06 cup Milk
- 0.03 teaspoon Black Pepper
- 1/8 cup Grated Gruyere Cheese
- 1/4 Medium Zucchini, Thinly Sliced
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