Sesame, fennel and lamb shoulder bake

Sesame, fennel and lamb shoulder bake

www.unimedliving.com

This melt in your mouth lamb dish takes minutes to prepare and has a subtle mix of flavours with the sesame oil and

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Cooking tools:

  • Oven
  • Dish with lid
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Skillet
  • Spoon
  • Airtight container
  • Refrigerator

Ingredients

  • 1 boned lamb shoulder, finely sliced into bite size strips and tenderised (your butcher can do this for you)
  • 1 fresh chilli, finely chopped
  • 8 stems spring onions, finely chopped
  • 1 cup fresh coriander, finely chopped
  • 2 fennel bulbs, finely sliced
  • ¼ cup sesame seeds
  • 2 tablespoons sesame oil

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