Authentic Italian recipes-Insalata di frutti di mare
Clean, poach and dice all the fish. Steam the mussels in 2 tbs. olive oil, 1 clove garlic and the white wine till they open up. Shell and mix with the rest of the fish and refrigerate. Prepare a...
Keywords
- Insalata di frutti di mare
- Authentic Italian recipes
- Seafood Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.italyabroad.com.
Ingredients
- 1/2 lb. each of squid, cuttlefish, octopus, scallops, lobster, fish fillets
- 8 oz. mussels
- 1/2 glass dry white wine
- 6 tbs. olive oil
- 2 oz. parsley, chopped
- 3 cloves garlic
- 2 lemons squeezed
- salt
- pepper
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