Chicken Inspired by Eating Too Much Ratatouille | Community Recipes | Nigella's Recipes | Nigella La

Chicken Inspired by Eating Too Much Ratatouille | Community Recipes | Nigella's Recipes | Nigella La

www.nigella.com

Delightful baked chicken made easy with just basic prep, tossed veggies, and a baking dish—perfect for busy nights or when you want to impress without effort!

Keywords

  • Gluten Free
  • Comfort
  • Impatient
  • Chicken
View Original

Share this recipe:

Ingredients

  • 8 chicken pieces
  • 1 red pepper (sliced and seeded)
  • 1 green pepper (sliced and seeded)
  • 1 yellow pepper (sliced and seeded)
  • 1 tin chopped tomatoes
  • 4 cloves garlic (peeled and sliced)
  • 250 millilitres dry white wine
  • bay leaves
  • 2 onions (sliced)
  • courgettes
  • salt
  • pepper

More Like This