Spiced Chai Recipe
Enjoy this slow cooked spiced tea – perfect if you love Indian cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Mugs
Ingredients
- 2 teaspoons cardamom pods
- 6 tea bags black tea (about 2 tablespoons loose tea)
- 4 cups cold water
- 4 cups whole milk
- 2 teaspoons whole allspice
- 1 teaspoon whole cloves
- 1/2 teaspoon whole black peppercorns
- 2 cinnamon sticks, broken in half
- 1 piece (1 inch) peeled gingerroot
- 1 cup vanilla-flavored syrup or honey
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