Moroccan Beef Tagine Recipe | SideChef
Moroccan Beef Tagine is a sumptuous, exotic casserole made with delicious, aromatic herbs and spices. Your friends will think you are a world-class chef at your next dinner party!
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- Moroccan
- Stove
- Advanced
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Low-Sugar
- Gluten-Free
- Beef
- Date Night
- Shellfish-Free
- One-Pot
- Rice
Ingredients
- 700 gram Beef Chuck
- 2 Yellow Onion
- as needed Olive Oil
- 2 clove Garlic
- 2 teaspoon Ground Coriander
- 2 teaspoon Moroccan Seasoning
- 1 teaspoon Ground Cumin
- 2 tablespoon Tomato Paste
- 1 Orange
- 2 cup Beef Stock
- 1 cup Water
- 1 cup Prunes
- to taste White Rice
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