Tortellini En Brodo with Spinach and Tomatoes Recipe | SideChef

Name: Tortellini En Brodo with Spinach and Tomatoes Recipe | SideChef
Ingredients: 9 ounces Tortellini; 32 ounces Chicken Broth; 9 ounces Fresh Baby Spinach; 15 ounces Canned Tomatoes; 1 teaspoon Garlic Powder; 1 teaspoon Olive Oil; 1 tablespoon Parmesan Cheese

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Tortellini En Brodo with spinach and tomatoes is a delicious Italian soup that can be made quickly and easily at home with just a few ingredients. By using packed fresh tortellini and canned Italian...

Keywords

Easy
Low-Fat
Peanut-Free
Tree Nut-Free
Fish-Free
Cheese
Main Dish
Stove
Weeknight Dinners
Beginner
Low Salt
Quick
Soy-Free
Tomato-Free
Low-Sugar
Pasta & Noodles
Comfort Food
Lunch
Shellfish-Free
Italian

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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