Balsamic Asparagus with Blue Cheese - Brennans Market

Balsamic Asparagus with Blue Cheese - Brennans Market

brennansmarket.com

Serving Size: Serves 4 Ingredients 1 pound asparagus, woody ends removed 2 teaspoons Extra Virgin Olive Oil 1 shallot, thinly sliced 1 teaspoon black peppercorn

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Ingredients

  • 1 pound asparagus, woody ends removed
  • 2 teaspoons Extra Virgin Olive Oil
  • 1 shallot, thinly sliced
  • 1 teaspoon black peppercorns
  • 1 bay leaf
  • 2 Tablespoons butter, cut into small pieces
  • 1/2 cup Wine Country Kitchens Balsamic Vinegar
  • 1/3 cup (2 oz) Blue Cheese, Crumbled

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