Roasted Asparagus with Goat Cheese & Bacon - Brennans Market
Serving Size: Serves 6 Ingredients 6 bacon slices 2 pounds asparagus, tough ends trimmed 2 Tablespoons plus 2 teaspoons Extra Virgin Olive Oil 1 3 1/2 to 4 ounce log soft, fresh goat cheese,...
Ingredients
- 6 bacon slices
- 2 pounds asparagus, tough ends trimmed
- 2 Tablespoons plus 2 teaspoons Extra Virgin Olive Oil
- 1 3 1/2 to 4 ounce log soft, fresh goat cheese, crumbled
- 2 teaspoons fresh lemon juice
- 1 teaspoon grated lemon peel
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