Sauteed Asparagus and Garlic – Soil Born Farms

Ingredients

• 2 tablespoons olive oil
• 1 bulb shallot, sliced
• 1 bunch asparagus, woody ends snapped off and cut on the diagonal ½-inch slices
• 3 stalks green garlic, chopped
• Salt and pepper to taste
• Pinch of red chili flakes