Picnic Cupcakes Recipe: How to Make It

Picnic Cupcakes Recipe: How to Make It

www.tasteofhome.com

These moist cupcakes don't need frosting, so they're perfect for a picnic or traveling. Kids and adults love them! —Florence Leinweber, Endicott, Washington

Keywords

  • picnic cupcakes
View full recipe on www.tasteofhome.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tasteofhome.com.

Share this recipe:

Ingredients

  • 1 package chocolate or yellow cake mix (regular size)
  • 1 package (8 ounces) cream cheese, softened
  • 1 large egg, lightly beaten
  • 1/3 cup sugar
  • 1 cup semisweet chocolate chips

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This