Gluten Free Banana Chocolate Chip Cookies - Oryana
Delicious Gluten-Free Banana Chocolate Chip Cookies using almond butter and oat flour. Perfectly golden and chewy! Try them now.
Ingredients
- 1 medium ripe banana
- 1 egg
- 1/3 cup roasted almond butter
- 1 tablespoon coconut oil or non-dairy butter, melted
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 pinch sea salt
- 1/3 cup almond meal
- 3/4 cup oat flour (ground from GF rolled oats)
- 1/3 cup chocolate chips
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