Readers Make This Baked Acorn Squash Brown Butter Bliss
Readers Make This Baked Acorn an autumn treat Brown butter maple glaze make this baked acorn squash recipe totally scrummy Easy veggie side dish ready in an…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 2 medium acorn squash (about 1.5-2 lbs/ 680-900g total)
- 4 tablespoons (57g) unsalted butter
- 1 tablespoon fresh sage, finely chopped
- 1 tablespoon fresh thyme, finely chopped
- 1/4 teaspoon ground nutmeg
- 2 tablespoons (30ml) maple syrup (or honey)
- Salt and freshly ground black pepper to taste
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