Baked Acorn Squash With Butter and Brown Sugar Recipe
This easy baked acorn squash with butter and brown sugar is perfect for fall. Cut the squash in half, scoop out the insides, then bake with a little butter, brown sugar, and maple syrup.
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Cooking tools:
- Rubber mallet
- Microwave
- Chef's knife
- Cutting board
- Oven
- Baking dish
- Spoon
Ingredients
- 1 Acorn squash
- 1 Tbsp Butter
- 2 Tbsp Brown Sugar
- 2 teaspoons Maple Syrup
- Dash of Salt
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