Mixed Vegetables in Coconut Milk
Taste the tropical flavors of Mixed Vegetables in Coconut Milk, a simple yet delicious starter perfect for 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wingyip.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Deep-sided pot
- Stove
- Spoon
- Wooden spoon
- Mixing bowl
- Colander
- Peeler
Ingredients
- 1 (400ml) Mai Siam Coconut Milk
- 400ml water
- 1/2 small cabbage (thick slices)
- 113g french beans (cut into half)
- 1 tbsp tumeric powder
- 1 heaped teaspoon coriander powder
- 1 large white onion
- 2 red chillies
- 1 vegetable stock cube
- 2 sweet potatoes (large dice) or
- 2 carrots
- 2 tbsp vegetable oil
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