Vegan Basil Pesto Crostini with aubergines, caper & parsley - Filippo Berio
Delight in Vegan Basil Pesto Crostini with grilled aubergines, capers, and parsley. Perfect for vegan starters or snacks. Enjoy the fresh flavors from Filippo Berio.
Ingredients
- 1 baguette (1-2 days old)
- 25ml Filippo Berio Extra Virgin Olive Oil
- 1 aubergine
- 1 clove garlic (finely chopped)
- 2 tbsp capers
- ½ cup parsley
- Filippo Berio Vegan Classic Pesto
- Filippo Berio Extra Virgin Olive Oil
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