Foodista | Recipes, Cooking Tips, and Food News | Healthy Boeuf A La Bourguignon
Healthy Boeuf A La Bourguignon | Recipes, Cooking Tips, & Food News | Lean Stew Beef simmered in red wine & beef stock with veggies & herbs for a comforting, nutritious meal.
Ingredients
- 1 pound Lean Strew Beef
- 1 Yellow Onion (chopped)
- 1 Carrots (cubed)
- 1 Potato (peeled and cubed)
- 1 cup Red Wine (Syrah or Grenache)
- 1 cup Beef Stock
- 1 tablespoon Tomato Paste
- 1 bulb of garlic (minced)
- 3 springs Fresh Thyme
- 3 Bay Leaf
- 8 smalls White Pearl Onion
- 150 cups g or 1 of White Button Mushroom (quartered)
- 1 tablespoon Sherry Vinegar
- 1 tablespoon Vegetable Oil
- Salt and Black Pepper
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