Roasted Celeriac, Blue Cheese and Apple Stack - Vegetarian Society

Name: Roasted Celeriac, Blue Cheese and Apple Stack - Vegetarian Society
Total time: 70 min
Ingredients: 3 tbsp olive oil; 200g apple peeled, cored and chopped into 2cm cubes; 500g celeriac peeled and chopped into 1cm cubes; 25g butter; 1 shallot finely sliced; 25g plain flour; 100g vegetarian blue cheese crumbled; 300ml double cream; ½ tsp rosemary chopped; ½ tsp thyme chopped; 16 sundried tomatoes finely chopped; 600g frozen chopped spinach defrosted and as much of the water drained as possible; 1 lemon juiced; 3 cloves garlic crushed; Salt and pepper to taste; 1 packet filo pastry

vegsoc.org

Eating veggie » Recipes » Roasted Celeriac, Blue Cheese and Apple Stack Roasted Celeriac, Blue Cheese...

View full recipe on vegsoc.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegsoc.org.

Share this recipe:

Ingredients

3 tbsp olive oil
200g apple peeled, cored and chopped into 2cm cubes
500g celeriac peeled and chopped into 1cm cubes
25g butter
1 shallot finely sliced
25g plain flour
100g vegetarian blue cheese crumbled
300ml double cream
½ tsp rosemary chopped
½ tsp thyme chopped
16 sundried tomatoes finely chopped
600g frozen chopped spinach defrosted and as much of the water drained as possible
1 lemon juiced
3 cloves garlic crushed
Salt and pepper to taste
1 packet filo pastry