Mango and Passion Fruit Pavlova Meringue with Fresh Cream
My famous mango and passion fruit, whipped mascarpone and meringue dessert is a favorite with many of my friends
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Cooking tools:
- Stand mixer
- Double boiler
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 4 large egg whites
- 1 cup caster sugar
- 1 tsp vanilla extract
- A few drops of coconut essence (optional)
- 200 ml whipping cream
- 250 grs mascarpone cream
- 1 tsp of vanilla extract
- Fresh mango, cut into small cubes
- 4 fresh and ripe passion fruits (Pomegranates- optional)
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