Absolute Best Challah (2 Loaf Version)

Absolute Best Challah (2 Loaf Version)

realfoodliving.com

Make the best Challah with Vickilynn's recipe using warm water, yeast, eggs, and whole wheat flour. Perfect for special occasions or everyday baking!

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Ingredients

  • 1 1/3 cups warm water — 120 degrees
  • 2 Tablespoons organic butter — softened
  • 1 Tablespoon yeast
  • 2 Tablespoons extra virgin olive oil
  • 1 teaspoon salt
  • 1/3 cup honey
  • 2 large organic eggs — beaten slightly
  • 2 Tablespoons gluten, wheat — vital gluten
  • 4 cups whole wheat flour — more or less as needed (about 5 1/4)

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