Fried Catfish Recipe with Cornmeal and Spices - USA
Learn how to make a classic fried catfish recipe with a crispy cornmeal coating and flavorful blend of spices. This dish originates from the USA and is perfect for any seafood lover. Serve with a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3/4 cup yellow cornmeal
- 1/4 cup all-purpose flour
- 2 tsp salt
- 1 tsp cayenne pepper
- 1/4 tsp garlic powder
- 4 U.S. Farm-Raised catfish fillets
- vegetable oil
- For garnish: Sliced tomato and parsley sprigs
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