EASY Almond Tart
Try this easy almond tart recipe straight from a cruise ship chef's family kitchen. Simple techniques create caramelized perfection that tastes amazing!
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Cooking tools:
- Tart pan
- Hand mixer
- Parchment paper
- Spatula
- Saucepan
- Stove
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Kitchen scale
- Spoon
- Aluminum foil
Ingredients
- 3/4 Cup Sugar (150g)
- 1 1/4 Cup All-Purpose Flour (150g)
- 1/2 Cup Butter, Room Temperature (120g)
- 2 eggs
- 2 Tablespoons Milk
- 1 1/3 Cup Sliced Almonds (200g)
- 7 Tablespoons Butter (100g)
- 1/2 Cup + 2 Tbsp Milk
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