Easy Green Enchiladas Recipe - QueRicaVida.com
Easy Green Enchiladas with shredded chicken, tomatillo salsa, and melted cheese—perfect for a quick and tasty dinner!
Ingredients
- 8 corn tortillas (6 inch)
- 2 cups shredded cooked chicken
- 1 3/4 cups green tomatillo salsa
- 1 cup crumbled or shredded quesadilla, manchego or Chihuahua style cheese (4 oz)
- 1/4 cup sour cream
- 1/2 cup finely chopped onion
- Cilantro leaves, if desired
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