Lavender shortbread

Name: Lavender shortbread
Ingredients: 1/2 cup orange juice; 3 teaspoons orange rind; 2 free range eggs; 3 free range egg yolks; 2 1/2 tablespoons maple syrup; 1 teaspoon food grade lavender (if you don't have this – don't worry, it's still lovely as is!); 3 tablespoons coconut oil, melted

brownpapernutrition.com

Savor the floral and citrus flavors of Lavender Shortbread with Orange Curd from Brown Paper Nutrition. Perfect for special occasions or enjoyed on its own.

View full recipe on brownpapernutrition.com

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Ingredients

1/2 cup orange juice
3 teaspoons orange rind
2 free range eggs
3 free range egg yolks
2 1/2 tablespoons maple syrup
1 teaspoon food grade lavender (if you don't have this – don't worry, it's still lovely as is!)
3 tablespoons coconut oil, melted