Kimchi Bacon And Pea Fried Rice | Donna Hay

Name: Kimchi Bacon And Pea Fried Rice | Donna Hay
Ingredients: 1 tablespoon vegetable oil; 200g streaky bacon, chopped; 4 cups cooked long-grain rice+, cooled; 1 cup (160g) frozen baby peas, thawed; 1 cup (280g) store-bought kimchi, chopped; 2 tablespoons soy sauce; 3 eggs, beaten; 2 green onions (scallions), thinly sliced, to serve

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

kimchi
pea fried rice
fried rice
bacon

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Ingredients

1 tablespoon vegetable oil
200g streaky bacon, chopped
4 cups cooked long-grain rice+, cooled
1 cup (160g) frozen baby peas, thawed
1 cup (280g) store-bought kimchi, chopped
2 tablespoons soy sauce
3 eggs, beaten
2 green onions (scallions), thinly sliced, to serve

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