Pumpkin and feta pies with sage - Recipes | fooby.ch
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Ingredients
- 2 tbsp blue poppy seeds
- 2 tbsp butter
- 150 g feta
- 1 garlic
- 600 g squash
- 1 handful sage leaves
- 1 onions
- 1 parcel strudel pastry
- ½ dl vegetable bouillon
- a little nutmeg
- salt
- ½ dl white wine
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