Zuwara Fusion | I've Been Cooking

Zuwara Fusion | I've Been Cooking

ivebeen.cooking

Zuwara Fusion is a flavorful Mediterranean dish that combines fresh seafood with aromatic spices and vibrant vegetables, served over a bed of seasoned rice.

View Original

Share this recipe:

Ingredients

  • Seafood mix (shrimps, calamari, and fish fillets) - 500g
  • Olives - 100g, pitted and sliced
  • Tomatoes - 2 large, diced
  • Bell peppers - 1 red, 1 green, sliced
  • Garlic - 3 cloves, minced
  • Olive oil - 4 tablespoons
  • Lemon - 1 whole, juiced
  • Fresh parsley - A handful, chopped
  • Saffron threads - a pinch
  • Cumin powder - 1 teaspoon
  • Coriander powder - 1 teaspoon
  • Salt - to taste
  • Black pepper - to taste
  • Rice - 200g, preferably long-grain or basmati

More Like This