Party Time Crab Empanadas - Clover Leaf

Ingredients

• 1 1/3 cups (325 mL) all-purpose flour
• 1/4 tsp (1 mL) salt
• 1/3 cup (75 mL) butter
• 1/4 cup (50 mL) cold water
• 4 oz (125 g) brick-style cream cheese, softened
• 2 cans (120 g each) Clover Leaf Chunk Crabmeat, drained
• 1 red chili pepper, very finely chopped
• 1 clove garlic, minced
• 2 tbsp (30 mL) each finely chopped red onion and fresh coriander leaves
• 1/2 tsp (2 mL) each ground cumin and dried oregano leaves
• 1/4 tsp (1 mL) pepper
• 1 egg, beaten