Machchli Rasedaar Recipe

Machchli Rasedaar Recipe

www.awesomecuisine.com

Immerse yourself in the rich taste of Machchli Rasedaar – a vibrant fish curry with a perfect blend of spices. Quick, easy, and an absolute delight for seafood lovers!

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Cooking tools:

  • Heavy-based saucepan
  • Stove
  • Grater
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula

Ingredients

  • 1/2 kg Fish - kg (filleted and cubed)
  • 1/4 cup Oil
  • 1 tbsp Cumin Seeds
  • 2 to 3 Bay Leaves
  • 1 tsp Ginger Paste
  • 1 tsp Garlic Paste
  • 2 cups Onions (grated)
  • 1/2 cup Tomatoes (grated)
  • 1/2 cup Yogurt
  • 2 tsp Garam Masala
  • 1/2 tsp Turmeric
  • 2 tbsp Coriander Powder
  • 1 tsp Chili Powder
  • 2 tbsp Coriander Leaves (chopped)
  • Salt (to taste)

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