Creamy roasted cauliflower soup - Trois fois par jour

Ingredients

• 3 tablespoons vegetable oil Replacement options or canola, sunflower, peanut, etc.
• 1/2 teaspoon cumin
• 2 teaspoons smoked paprika
• 1 teaspoon fleur de sel (or sea salt)
• Pinch of hot pepper flakes (optional)
• 2 heads cauliflower, cut into florets
• 2 tablespoons butter
• 1 yellow onion, chopped
• 2 cloves garlic, minced
• Salt and pepper, to taste
• Leaves of 1 thyme sprig
• 4 cups chicken broth
• 1 cup cooking cream