Baked Cheesy Gnocchi Casserole Dinner | Tastelist.co.uk

Ingredients

• 2 packages of potato gnocchi
• 2 tbls of olive oil
• 1 large onion, finely chopped
• 3 cloves garlic, minced
• 1 can of crushed tomatoes
• 2 teaspoons dried basil
• 2 teaspoons dried oregano
• salt and pepper to taste
• 0.25 Cup of fresh basil leaves, chopped
• 250 g of mozzarella cheese, shredded
• 50 g of Parmesan Cheese, grated
• Fresh basil leaves for garnish, optional