Tenderloin Roast - Blackwell Angus®
Blackwell Angus® beef will turn the same old recipe into a meal you’ll look forward to – every single time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blackwellangus.com.
Ingredients
- 1- 3 pounds Blackwell Angus® tenderloin roast
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh garlic minced
- 1 tablespoon prepared horseradish
- ½ teaspoon course ground pepper
- 1 teaspoon fresh Thyme leaves
- 1 teaspoon fresh Rosemary leaves, chopped
- ¼ teaspoon salt
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