Smoky Cheddar Scones | I've Been Cooking
These savory scones infused with smoky paprika and sharp cheddar are perfect for breakfast or as an afternoon snack.
Keywords
- Smoky Cheddar Scones
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon smoked paprika
- 1/2 cup unsalted butter (cold and cubed)
- 1 cup sharp cheddar cheese (grated)
- 3/4 cup heavy cream
- 1 large egg
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