Karachi Famous Chicken Resha Bun Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Imli pulp (Tamarind pulp) ½ Cup
• Lehsan (Garlic) cloves 2-3
• Sabut lal mirch (Button red chillies) 3-4
• Hari mirch (Green chillies) 2-3
• Zeera (Cumin seeds) roasted & crushed 1 tsp
• Himalayan pink salt ½ tsp or to taste
• Chilli garlic sauce 2 tbs
• Hara dhania (Fresh coriander) handful
• Podina (Mint leaves) handful
• Lehsan (Garlic) cloves 5-6
• Hari mirch (Green chillies) 3-4
• Zeera (Cumin seeds) 1 tsp
• Lal mirch powder (Red chilli powder) 1 tsp or to taste
• Tatri (Citric acid) ¼ tsp
• Lemon juice 2 & ½ tbs
• Dahi (Yogurt) 1 Cup
• Band gobhi (Cabbage) finely shredded
• Mayonnaise 4-5 tbs
• Kali mirch (Black pepper) crushed ¼ tsp or to taste
• Himalayan pink salt ¼ tsp or to taste
• Water 1 & ½ Cup
• Soy sauce 1 tbs
• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Chicken fillets 300g
• Anday (Eggs) 3
• Kali mirch (Black pepper) crushed ½ tsp or to taste
• Ghee (Clarified butter) 2-3 tbs
• Burger buns as required
• Band gobhi (Cabbage) shredded 1 Cup
• Pyaz (Onion) rings
• Ghee (Clarified butter) 1 tsp