Double Bean Burgers - Slender Kitchen
These easy-to-make, hearty veggie burgers are made with two types of beans combined with fresh herbs and spices. So much better than store bought and freezer friendly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 15 oz canned black beans
- 15 oz canned white beans (ex: navy beans, pinto beans)
- 3 garlic cloves, minced
- 1/4 cup cilantro, minced
- 1/4 cup onion, minced
- 1/4 cup seasoned bread crumbs
- 1 tsp salt
- 1/2 tsp steak seasoning
- 1 egg
- 1 egg white
- 1/16 tsp. Worcestershire sauce
- 1 tbsp vegetable oil (for cooking)
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