Nacho Fiesta Salad - Vegan Recipe

Ingredients

• 1 tablespoon olive oil (or sub water)
• 1 brown onion, chopped finely
• 1 tablespoon smoked paprika
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1/2 teaspoon oregano
• 1 x 400g can black beans, drained
• Salt and pepper, to taste
• 2 corn cobs, husks removed
• 2 avocados
• 1/2 lemon, zest and juice
• 1/4 cup coriander, finely chopped
• 1 cup cherry or regular tomatoes, chopped
• 1 head cos lettuce, leaves
• [Dressing]
• 1/2 cup natural plant-based yoghurt
• 2 tablespoons coriander, finely chopped
• [To serve:]
• 1 cup corn chips, crushed