Caramelised onion quiche with cheddar & bacon - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyMake quiche Lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon,
Ingredients
- 25g butter
- 2 large onions, halved and thinly sliced
- 1 tbsp fresh thyme leaves, plus a few sprigs
- 350g shop-bought shortcrust pastry
- plain flour, for dusting
- 200g pack smoked bacon lardons
- 300g pot double cream
- 100ml milk
- 3 large eggs
- 2-3 pinches of nutmeg, plus extra for the top
- 140g mature cheddar, grated
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