Radicchio, Blood Orange & Goat Cheese Salad Recipe - (4/5)

Name: Radicchio, Blood Orange & Goat Cheese Salad Recipe - (4/5)
Ingredients: 2 tablespoons balsamic vinegar; 6 tablespoons olive oil, plus extra to season; Juice of 1/2 lemon; Kosher salt; 2 1/2 medium blood oranges; 1/4 cup mint leaves, roughly chopped, plus extra to garnish; 3/4 cup pistachios, toasted and roughly chopped; 1 cup pomegranate seeds; 1 large avocado, cubed; 1 1/2 medium heads radicchio, outer leaves removed and interior leaves separated and torn into 3-inch pieces; 8 ounces soft goat cheese, at room temperature

www.keyingredient.com

Sweet, sour and salty, this radicchio salad from Justin Severino of Pittsburghâ€™s Cure and Morcilla comes together in minutes. Loaded with citrus, avocado, pistachios...

Keywords

Radicchio
Blood Orange & Goat Cheese Salad
recipe
orange
citrus
Fruits
Vegetables and Other Produce
Main Ingredients
fruit
Blood Orange

View Original

Share this recipe:

Ingredients

2 tablespoons balsamic vinegar
6 tablespoons olive oil, plus extra to season
Juice of 1/2 lemon
Kosher salt
2 1/2 medium blood oranges
1/4 cup mint leaves, roughly chopped, plus extra to garnish
3/4 cup pistachios, toasted and roughly chopped
1 cup pomegranate seeds
1 large avocado, cubed
1 1/2 medium heads radicchio, outer leaves removed and interior leaves separated and torn into 3-inch pieces
8 ounces soft goat cheese, at room temperature