My celebratory apple crêpes • Leeks and High Heels

My celebratory apple crêpes • Leeks and High Heels

leeksandhighheels.com

View full recipe on leeksandhighheels.com

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Ingredients

  • 250 gr flour, sifted
  • 50 cl milk, room temperature
  • 25 gr butter, soften and cooled
  • 2 eggs and 2 yolks
  • 40 gr sugar
  • pinch of salt
  • 2 apples, cored, peeled, sliced

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