Pea ‘n’ Peanut Salad Recipe: How to Make It

Ingredients

• 2-1/2 cups frozen peas (about 10 ounces), thawed
• 1 cup dry roasted peanuts
• 1 cup chopped celery
• 6 bacon strips, cooked and crumbled
• 1/4 cup chopped red onion
• 1/2 cup mayonnaise
• 1/4 cup prepared zesty Italian salad dressing