Charred Asparagus with Tarragon Aioli | City Market / Onion River Co-op

Charred Asparagus with Tarragon Aioli | City Market / Onion River Co-op

www.citymarket.coop

Charred asparagus with luscious tarragon aioli—perfect for fish or grain dishes. Easy recipe yields 4 servings. Perfect side for your next meal!

View Original

Share this recipe:

Ingredients

  • 1 bunch asparagus (tough ends trimmed)
  • 2 1⁄2 teaspoons olive oil (divided)
  • black pepper, freshly ground
  • salt (to taste)
  • 1⁄4 cup mayonnaise
  • 1 clove garlic (minced)
  • 1⁄2 teaspoon lemon zest
  • 1⁄2 teaspoon lemon juice
  • 1⁄2 teaspoon tarragon, dried

More Like This