Gnocchi recipe | delicious. magazine
Our homemade gnocchi recipe is impressive, with a texture far superior to the store-bought stuff. Try making it for your next dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 1kg floury potatoes such as maris piper, unpeeled
- 2 large free-range egg yolks
- 175g ‘00’ grade flour, plus extra for dusting
- 1½ tsp fine sea salt
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