Classic Bolognese Meat Sauce - Positively Splendid {Crafts, Sewing, Recipes and Home Decor}
Classic Bolognese Meat Sauce Print recipe Print with main photo Print text only Serves 12 Prep time 30 minutes Cook time 4 hours Total time 4 hours, 30 minutes
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Cooking tools:
- Dutch oven
- Wooden spoon
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
- Measuring cup
- Stove
- Pot
- Colander
- Grater
Ingredients
- 2 tablespoons olive oil
- 1 Large onion (chopped)
- 2 Medium carrots (chopped)
- 2 stalks celery (chopped)
- 2 cloves garlic (chopped)
- 1 tablespoon tomato paste
- 1lb ground beef
- 1/2lb ground pork
- 1 cup whole milk
- 1/8 teaspoon grated nutmeg
- 1 cup red wine
- salt
- pepper
- 28oz canned whole tomatoes (chopped, juices reserved)
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 2 bay leaves
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